Nambé is the epitome of modernism’s mid-century servingware. Founded in 1951 near Nambé Pueblo , New Mexico ,
its pieces are made from an eight-metal alloy having the luster of silver and
solidity of iron.
Amazingly, the material was developed by a former scientist
from Los Alamos Lab (the birthplace of the atomic bomb.) The groundbreaking compound retains both heat
and cold for long periods of time, making it ideal for ice buckets and
bowls. Both oven and stovetop safe, Nambé
designs do not crack, chip or tarnish.
They hold temperatures up to 500 degrees and are safe even in the
chilling temperatures of the freezer.
Each piece transcends trends and generations being both
undeniably beautiful and designed with artistic integrity while ensuring that
quality and function are never compromised.
Nambé is truly art designed for everyday living.
New pieces are for sale in Nambé stores, boutiques and even
some big-box stores. Older pieces have a
certain nostalgic quality. Nambé’s
pieces go with everything, bringing a modern shine to any space. Its recent offerings incorporate an enamel
finish that mimics the look of wood and sandstone, a touch that adds warmth and
color to the company’s cool ripple designs.
These include several pieces by the iconic designer, Karim Rashid.
Nambé is famous for including works of designers that share their unique vision with Nambe's: creating works of art that you can use every day.
On New York
designer Wei Young: “His designs and
creations for Nambé offer innovative solutions that strive for visual beauty
and enhance user experience.” His
award-winning Fruit Tree Bowl “has an irresistibly playful spirit.”
And finally, an iconic Nambé find: Kissing Salt and Pepper Shakers – minimalist
and modern retro.